Regional & International
mobi | | | Author:Claudia Roden

( Category: Mediterranean January 6,2015 )
mobi | | | Author:Ree Drummond

( Category: Midwestern January 6,2015 )
mobi | | | Author:Diana Barrios Trevino

( Category: Southwestern January 6,2015 )
mobi | | | Author:Raymond A. Sokolov

( Category: French January 6,2015 )
mobi, epub |eng | 2011-02-01 | Author:Butturini, Paula [Butturini, Paula]

12 Pizza Most Friday evenings of my childhood, my mother and I performed the same ritual, driving across town to her parents’ tiny apartment to pick up a week’s worth ...
( Category: Italian January 6,2015 )
mobi |eng | 0101-01-01 | Author:Josh Kilmer-Purcell

SWISS CHARD PIE WITH PINE NUTS AND RAISINS SERVES 8 TO 10 Josh learned a lot of his cooking skills and love for food from his uncle who lived in ...
( Category: Mid-Atlantic January 6,2015 )
epub, pdf |eng | 2011-01-03 | Author:Ron Douglas

NUTRITIONAL INFORMATION (PER SERVING) Calories: 205 Fat: 6.6 grams Protein: 27.52 grams Carbohydrates: 4.54 grams Dietary Fiber: 1.01 grams The original P.F. Chang’s China Bistro version has 300 calories per ...
( Category: Weight Loss January 4,2015 )
epub, mobi, pdf |eng | | Author:Diane Phillips

Duck Cassoulet Cassoulet is a hearty winter dish from the southwestern region of France. There is much discussion about the ingredients necessary for a proper cassoulet, but the flavors depend ...
( Category: Mediterranean January 4,2015 )
mobi |eng | 0101-01-01 | Author:Jason Denton

Rinse the radishes and place them in a colander. Let them drain for a minute or two, and then place them in the freezer if you’re going to serve them ...
( Category: Italian January 4,2015 )
mobi |eng | 2013-07-31 | Author:Patsy Caldwell

Salmon Croquettes This is just an old-fashioned Southern classic I get hungry for every once in a while. 1 (15-ounce) can salmon, drained 3 large eggs, divided 1 teaspoon lemon ...
( Category: Southern January 4,2015 )
azw3, epub |eng | 2013-10-14 | Author:Lidia Matticchio Bastianich

RAVIOLI FILLING Ravioli Verdi This dish is just ravioli filling, without the pasta. (See the pasta recipe and how to finish it.) What is important in this recipe is the ...
( Category: Italian January 4,2015 )
epub, pdf |eng | | Author:Ron Douglas

1/2 cup zesty Italian dressing 1 teaspoon lime juice 2 teaspoons honey 1 pound chicken tenders 1. Whisk together the dressing, lime juice, and honey. Pour the marinade over the ...
( Category: U.S. Regional January 4,2015 )
mobi |eng | 2010-10-04 | Author:Todd Wilbur

BREADING 2 eggs, beaten 1 cup all-purpose flour 1 cup panko (Japanese bread crumbs) 6 to 10 cups vegetable oil (or the amount required by your fryer) ON THE SIDE ...
( Category: Food Counters January 4,2015 )